Saturday, August 22, 2009


Like many peppers, jalapeños don't need much to be happy; a modest sized pot(the one pictured is about 2 gallons in capacity), old bucket or other re-purposed container filled with potting soil and composted material(or your favorite organic fertilizer), ample water, warm weather and sunshine are enough to produce a healthy plant that will help add some spice to your food and your life. Ay, que rrrrrrrrrrrrrrrrrrrrrrrico!

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